TO SHARE
CHARCUTERIE & CHEESE SELECTION | $38
chef’s daily selection
MEDITERRANEAN DIP TRIO | $17
Roasted red pepper hummus, charred baba ghanoush, green olive tapenade, balsamic, crudite, wheat pita, crostini
WARM HOUSE-MARINATED OLIVES | $10
focaccia
HOUSE-CUT TRUFFLE FRIES | $13
parmesan, garlic sauce
ARANCINI (3) | $16
asparagus, lemon zest, asparagus cream sauce
*APERITIVO SLIDERS (3) | $21
lamb, caper aioli, baby arugula, roasted tomato
BEEF WELLINGTON BITES (5) | $22
truffle aioli
CHILLED SHRIMP (5) | $24
remoulade
*SHUCKED PEI OYSTERS (6) | $26
prosecco mignonette
*SEASONAL CRUDO | $18
hamachi, fennel, peach, pickled shallots, lime, aji amarillo, serrano, piquillo
*CAVIAR SERVICE (1 oz) | $140
potato chips, crème fraîche
SALADs
add 5 oz portions of pulled chicken $10, roasted salmon $15, seared shrimp $16, beef filet $25
L’APERITIVO | $15
butter lettuce wedge, pear, candied pecans, goat cheese, apple cider vinaigrette
CAESAR | $13
gem lettuce, radish, chives, anchovies, parmesan crisp, lemon-parmesan dressing
BURRATA | $13
arugula, prosciutto, balsamic cream, crostini
PIZZE
MARGHERITA PIZZA | $24
basil pesto, mozzarella, cherry tomatoes
add arugula, prosciutto and pear +$6
SPICY COPPA PIZZA | $29
vodka tomato sauce, spicy coppa, italian sausage, mozzarella, parmesan, caramelized onion, arugula, castelvetrano olives
CHICKEN ALFREDO PIZZA | $28
creme fraiche, pulled chicken, burrata, spinach, cherry tomatoes
FOUR CHEESE PIZZA | $24
vodka tomato sauce, fontina, gorgonzola, mozzarella, pecorino
MAINS
PANINI | $23
ciabatta, mortadella, spinach, heirloom tomatoes, fontina, pesto truffle balsamic, green olive tapenade, side caesar salad
SPINACH MUSHROOM CANNELLONI | $21
tomato ragu
CRESTE DI GALLO PASTA | $21
vodka tomato sauce, grana padano, roasted cherry tomatoes
CHICKEN PARMESAN | $25
angel hair pasta, tomato ragu
SALMON A LA PLANCHA | $33
roasted cauliflower, laurel risotto
BEEF FILET A LA PLANCHA | $52
anna potatoes, baby carrots, gorgonzola butter
SWEETS
LIMONCELLO TART | $11
almond frangipane, lemon curd,
ginger snap, limoncello
soaked lady fingers, mascarpone cream
CAFÉ AU LAIT CRÈME BRÛLÉE | $11
coffee custard, caramelized sugar
AFFOGATO | $11
vanilla bean ice cream, espresso
ASSORTMENT OF BITES | 3 FOR $13 / 5 FOR $17
dubai chocolate, kahlua truffle ,
negroni pâte de fruits ,
matcha & calamansi macaron ,
pb & j cookie
SEASONAL BREAD PUDDING | $11
vanilla crème anglaise
**ALL PRICES ARE ALREADY INCLUSIVE OF SERVICE CHARGES**
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
LUNCH
THREE COURSE PRIX FIXE LUNCH | $35
select one (+) from each of the following sections: To Share or Salads, Sandwiches or Mains, Dessert
TO SHARE
(+) BEEF WELLINGTON BITES (5) | $22
truffle aioli
(+) ARANCINI (3) | $16
asparagus, lemon zest, asparagus cream sauce
HOUSE-CUT TRUFFLE FRIES | $13
parmesan, garlic sauce
MEDITERRANEAN DIP TRIO | $17
Roasted red pepper hummus, charred baba ghanoush, green olive tapenade, balsamic, crudite, wheat pita, crostini
(+) WARM HOUSE-MARINATED OLIVES | $10
focaccia
*SHUCKED PEI OYSTERS (6) | $26
prosecco mignonette
CHILLED SHRIMP (5) | $24
remoulade
(+) *SEASONAL CRUDO | $18
hamachi, fennel, peach, pickled shallots, lime, aji amarillo, serrano, piquillo
*CAVIAR SERVICE (1 oz) | $140
potato chips, crème fraîche
SALADs
add 5 oz portions of pulled chicken $10, roasted salmon $15, seared shrimp $16, beef filet $25
L’APERITIVO | $15
butter lettuce wedge, pear, candied pecans, goat cheese, apple cider vinaigrette
(+) CAESAR | $13
gem lettuce, radish, chives, anchovies, parmesan crisp, lemon-parmesan dressing
(+) SUMMER BEET SALAD | $15
rainbow beets, frisee, fresh herbs, lavender gastrique, truffle vinaigrette
PIZZE
MARGHERITA PIZZA | $24
basil pesto, mozzarella, cherry tomatoes
add arugula, prosciutto and pear +$6
SPICY COPPA PIZZA | $29
vodka tomato sauce, spicy coppa, italian sausage, mozzarella, parmesan, caramelized onion, arugula, castelvetrano olives
SANDWICHES
served with potato chips, side salad, or seasonal fruit
(+) *BRUSCHETTA | $19
avocado salpicon, arugula, sunny side up egg
(+) GRILLED CHEESE | $19
sourdough bread, cheddar, fontina, provolone, mozzarella, tomato ragu
* APERITIVO BURGER | $23
lamb, caper aioli, baby arugula, roasted tomato
PANINI | $23
ciabatta, mortadella, spinach, heirloom tomatoes, fontina, pesto truffle balsamic, green olive tapenade, side caesar salad
MAINS
(+) SPINACH MUSHROOM CANNELLONI | $21
tomato ragu
(+) CRESTE DI GALLO PASTA | $21
vodka tomato sauce, grana padano, roasted cherry tomatoes
(+) CHICKEN PARMESAN | $25
angel hair pasta, tomato ragu
SALMON A LA PLANCHA | $33
roasted cauliflower, laurel risotto
BEEF FILET A LA PLANCHA | $52
anna potatoes, baby carrots, gorgonzola butter
SWEETS
(+) LIMONCELLO TART | $11
almond frangipane, lemon curd,
ginger snap, limoncello
soaked lady fingers, mascarpone cream
(+) AFFOGATO | $11
vanilla bean ice cream, espresso
ASSORTMENT OF BITES | 3 FOR $13 / 5 FOR $17
dubai chocolate, kahlua truffle ,
negroni pâte de fruits ,
matcha & calamansi macaron ,
pb & j cookie
**ALL PRICES ARE ALREADY INCLUSIVE OF SERVICE CHARGES**
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
SMALL PLATES
BEEF WELLINGTON BITES (5) | $22
truffle aiolo
*BRUSCHETTA | $15
avocado salpicon, arugula, sunny side up egg
HOUSE-CUT TRUFFLE FRIES | $13
parmesan, garlic sauce
ARANCINI | $15
asparagus, lemon zest, asparagus cream sauce
Fruits of the sea
*SHUCKED PEI OYSTERS (6) | $26
prosecco mignonette
*FRIED PEI OYSTERS (6) | $26
calabrian pepper aiolo
*CHILLED SHRIMP (5) | $24
remoulade
*SMOKED SALMON | $22
grilled ciabatta, meyer lemon emulsion, crispy capers, dill, zucchini ribbons, creme fraiche
*SEASONAL CRUDO | $18
hamachi, fennel, peach, pickled shallots, lime, aji amarillo, serrano, piquillo
*CAVIAR SERVICE (1 oz) | $140
potato chips, creme fraiche
SALADs
add 5 oz portions of pulled chicken $10, roasted salmon $15, seared shrimp $16, beef filet $25
L’APERITIVO | $15
butter lettuce wedge, pear, candied pecans, goat cheese, apple cider vinaigrette
CAESAR | $13
gem lettuce, radish, chives, anchovies, parmesan crisp, lemon-parmesan dressing
BURRATA | $13
arugula, prosciutto, balsamic cream, crostini
brunchy foods
BREAD BASKET | $20
2 ea: butter croissants, banana muffins, pains au chocolat, black fig scones
*BRUNCH PIZZA | $24
arugula, pears, prosciutto, egg
FRENCH TOAST | $21
ciabatta, cinnamon, fresh berry compote
CRESTE DE GALLO PASTA | $21
vodka sauce, grana padano, roasted cherry tomatoes
*APERITIVO SLIDERS (3) | $21
lamb, caper aioli, baby arugula, roasted tomato
*PIEMONTE BREAKFAST PLATE | $35
short rib, sausage, hash, spinach, sunny side up egg, focaccia, tomato
ASSORTED CHARCUTERIE & CHEESES | $38
chef’s daily selection
SPINACH MUSHROOM CANNELLONI | $21
tomato ragu
SWEETS
LIMONCELLO TIRAMISU TART | $11
almond frangipane, lemon curd,
ginger snap, limoncello,
soaked lady fingers, mascarpone cream
CAFÉ AU LAIT CRÈME BRÛLÉE | $11
coffee custard, caramelized sugar
**ALL PRICES ARE ALREADY INCLUSIVE OF SERVICE CHARGES**
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
SPECIALTY COCKTAILS | $18
GINMARE CAPRI G&T
gin mare capri, lemon sherbet, lemon bitters, fever tree mediterranean tonic
NONNO’S MARGARITA
aguasol, smoked mango,
alma finca, piloncillo, lime
APERITIVO SPRITZ
fords, st germain, saline,
mint syrup,
fever tree cucumber tonic,
sparkling wine
PALOMA E MELONE
herradura blanco,
black pepper, grilled watermelon,
sparkling grapefruit
TI AMO LYCHEE
haku, lychee, rose tea,
saké ono, citrus
COCCO NEGRONI
diplomatico mantuano, coconut washed,
campari, vermouth rosso blend
ESPRESSO MARTINI
haku, vanilla, mr black,
coffee, cacao, turbinado
PANETTONE OLD FASHIONED
jim beam black, raisins
crème de banana, palm sugar,
bitters, citrus oils
APEROL SPRITZ
aperol, fever tree soda, prosecco
CARAJILLO ITALIANO
siete misterios, licor 43, cold brew coffee,
xocolate mole, agave
NON-ALCOHOLIC | $15
MANGO
ritual zero proof tequila, smoked mango,
pilloncilo, lime
COCOMERO
seedlip spice, grilled watermelon,
sparkling grapefruit
WINES BY THE GLASS | $18
SPARKLING
La Farra , Prosecco Superiore,
Veneto, Italy
Phillipe Fourrier , Blanc de Noirs,
Champagne, France
WHITE
Scarpetta , Pinot Grigio,
Friulu-Venezia Giulia, Italy
Guado al Tasso , Vermentino,
Bolgheri, Italy
Domaine Bonnard , Sauvignon Blanc,
Sancerre, France
RED
Alma Rosa , Pinot Noir,
Santa Rita Hills, California
Truchard , Cabernet Sauvignon,
Carneros, California
ROSÉ
Calafuria ,Negroamaro,
Puglia, Italy
BEERS | $8
IMPORT
Peroni, Italy
Kronembourg 1664, France
Estrella Damm, Spain
Stella Artois, Belgium
Dos XX, Mexico
Corona, Mexico
Peroni 0.0% (non-alcoholic), Italy
DOMESTIC
Shiner Bock
Michelob Ultra
Karbach, Hopadillo, IPA
**ALL PRICES ARE ALL READY INCLUSIVE OF SERVICE CHARGES**
SPECIALTY COCKTAILS BY
LAVAL HOSPITALITY
WINES BY THE BOTTLE
SPARKLING
Lucien Albrecht,
Crémant d’Alsace Brut,
France | $55
La Farra, Prosecco Superiore,
Veneto, Italy | $72
Philippe Fourrier, Blanc de Noirs,
Champagne, France | $72
Jean Laurent, Brut Rosé,
Champagne, France | $105
Moët & Chandon, Brut Imperial,
Champagne, France | $165
Veuve Clicquot, Brut,
Champagne, France | $165
Veuve Clicquot, Rosé,
Champagne, France | $180
Ruinart, Blanc de Blancs,
Champagne, France | $295
Dom Pérignon,
Champagne, France | $750
ROSÉ
Belle Glos “Oeil de Perdrix”,
Pinot Noir,
Sonoma County, California | $52
Calafuria, Negroamaro,
Puglia, Italy | $72
Whispering Angel,
Côtes de Provence, France | $59
Flowers, Pinot Noir,
Sonoma Coast, California | $72
WHITE
Scarpetta, Pinot Grigio,
Friuli-Venezia Giulia, Italy | $72
Alix Carlin, Sauvignon Blanc,
Sancerre, France | $72
Alma Rosa, Chardonnay,
Santa Rita Hills, California | $70
Antinori “Bramito della Sala”,
Chardonnay,
Umbria, Italy | $68
Hartford Court, Chardonnay,
Russian River Valley, California | $72
Moreau, Chardonnay,
Chablis 1er Cru “Vaillons”,
Burgundy, France | $119
Antinori “Caervaro”, Chardonnay,
Umbria, Italy | $219
Guado al Tasso, Vermentino,
Bolgheri, Italy | $72
RED
Jean-Claude Boisset, Pinot Noir,
Chambolle-Musigny,
Burgundy, France | $199
Alma Rosa, Pinot Noir,
Santa Rita Hills, California | $72
Belle Glos “Balade”, Pinot Noir,
Santa Lucia Highlands, California | $89
Saffron Fields, Pinot Noir,
Willamette Valley, Oregon | $72
Bel Colle, Riserva, Barolo,
Piedmonte, Italy | $123
Sasso di Sole, Sangiovese,
Brunello di Montalcino,
Tuscany, Italy | $99
Catena “Paraje Altamira”, Malbec,
Mendoza, Argentina | $66
Comtesse de Malet Roquefort,
Merlot,
Bordeaux, France | $55
Truchard, Cabernet Sauvignon,
Carneros, California | $72
Quilt, Cabernet Sauvignon,
Napa Valley, California | $80
Allegrini “Palazzo della Torre”,
Corvina,
Veronese, Italy | $79
Adalia, Corvina,
Amarone della Valpolicella,
Veneto, Italy | $149
AMARO, BITTER, LIQUEUR
Ancho Reyes | $14
Aperol | $14
Alma Finca | $12
B&B | $12
Bailey’s Irish Cream | $12
Benedictine | $14
Campari | $12
Cherry Heering | $12
Chartreuse Green | $22
Chinola Passionfruit | $12
Chinola Mango | $12
Domaine Canton Ginger | $12
Edinburgh Rhubarb Ginger | $12
Fernet Branca | $12
Gabriel Boudier Crème de Cassis | $12
Galliano | $14
Giffard Litchi | $12
Giffard Violette | $12
Italicus Bergamotto | $12
Kubler Absinthe | $16
Licor 43 | $12
Luxardo Limoncello | $12
Mr Black | $12
Montenegro | $14
Nonino Amaro | $12
Pimm’s | $12
Punt & Mes | $12
St Germain | $12
Tempus Fugit Crème de Cacao | $12
Vecchio Amaro del Cappo | $12
Velvet Falernum | $12
APERITIF & VERMOUTH
Cocchi Americano | $12
Cocchi Vermouth di Torino | $12
Lillet Rose | $12
Noilly Pratt Dry | $12
SCOTCH SINGLE MALT
Ardbeg 10 | $19
Ardbeg Corryvreckan | $41
Arran 8 Pomerol Cask | $28
Auchentoshan 12 | $16
Balvenie 14 Years | $32
Bowmore 15 Sherry Cask | $30
Edradour Caledonia 12 | $24
Glenronach 12 | $20
Glenfiddich 12 | $19
Glenfiddich 15 | $29
Glenlivet Founder’s Reserve | $14
Glenlivet 12 | $18
Glenlivet 15 | $28
Glenmorangie 10 | $16
Kilchoman Sherry Cask | $34
SCOTCH SINGLE MALT (cont.)
Lagavulin 8 | $22
Laphroaig 10 | $20
Macallan 12 Years | $36
Old Pulteney 12 | $16
SCOTCH BLENDED
Black Grouse | $14
Chivas 12 | $16
Famouse Grouse | $12
JW Black Label | $17
Monkey Shoulder | $17
WHISKEY
Angel’s Envy Bourbon | $21
Angel’s Envy Rye | $24
Basil Hayden Toast | $19
Basil Hayden | $16
Blanton’s Bourbon | $28
Buffalo Trace | $14
Bulleit Rye | $14
Crown Royal | $12
Eagle Rare Reserve 10 Years | $19
Elijah Craig Barrel Proof | $26
Gold Bar Blended | $16
Jack Daniels Single Barrel | $20
Jack Daniels No. 7 | $14
Jack Daniel’s Bonded Rye | $16
Jim Beam Black | $12
Knob Creek Bourbon | $17
Maker’s Mark 46 | $17
Michters Bourbon | $21
Rickhouse Cask Strength | $24
Weller 12 Years | $26
Whistlepig 6 yr | $16
Woodford Reserve | $17
JAPANESE WHISKY
Hibiki Harmony | $36
Nikka Coffey Grain Whiskey | $26
Toki | $17
IRISH WHISKY
Bushmills Black Bush | $15
Jameson | $14
VODKA
Belvedere | $14
Chopin | $14
Grey Goose | $14
Haku | $14
Ketel One | $14
Titos | $14
RUM & CACHACA
51 Cachaca | $14
Angostura 5yr | $14
Angostura 1919 | $16
Brugal 1888 | $19
Diplomatico Planas | $14
Flor de Cana 12 Years | $19
Mount Gay Black Barrel | $19
Plantation 5 | $14
Plantation Pineapple | $16
Leblon | $14
GIN
Bombay Sapphire | $14
Citadelle | $14
Death’s Door | $14
Fords Gin | $12
Ginmare | $16
Hendricks | $16
Junipero | $14
Las Californias Citrico | $14
No. 3 | $20
Nikka Coffey Gin | $16
Roku | $14
Tanqueray 10 | $16
Tanqueray Sevilla | $14
The Botanist | $16
Waterloo No. 9 | $14
Zepphyr | $16
TEQUILA
Aguasol Blanco | $16
Casa Dragones Blanco | $24
Casa Dragones Reposado Japanese Oak Barrel | $40
Casamigos Reposado | $19
Clase Azul Reposado | $43
Dobel Maestro Anejo | $35
Dobel Diamante Cristalino | $30
Don Julio Reposado | $24
Don Julio Silver | $19
Don Julio 1942 | $59
Don Julio 70 | $35
El Tesoro Blanco | $19
El Tesoro Reposado | $24
El Tequileno Platino | $21
El Tequileno Reposado Gran Reserva | $24
Flecha Azul Cristalino | $30
Fortaleza Blanco | $26
Fortaleza Reposado | $28
Herradura Reposado | $19
Herradura Blanco | $16
Lalo Blanco | $16
Mijenta Blanco | $16
Mijenta Reposado | $24
Tequila Ocho Reposado | $21
MEZCAL
Amaras Verde Momento | $14
Del Maguey Vida | $16
Siete Misterios Doba Yej | $16
Ojo de Tigre | $14
Rosaluna | $14
Vago Elote | $20
BRANDY
Caravedo Mosto Verde | $14
Courvoisier VS | $12
Courvoisier VSOP | $17
D’Ussé VSOP | $18
Hennessy XO | $77
Piave Grappa | $12
Remy Martin 1738 | $18
Remy Martin Grand Cru Petite Champagne | $72
Kappa Pisco | $14
SPECIALTY COCKTAILS $18
VENETO SPRITZ
the botanist, aperol, orange cordial, lime, fever tree soda, sparkling wine
APEROL SPRITZ
aperol, fever tree soda, prosecco
GARIBALDI
campari, fluffy orange juice
BELLINI
pink peach, prosecco
SPICY FRESCA
amaras verde, fluffy grapefruit juice, smoked jalapeno, agave, fever tree sparkling grapefruit
BREAKFAST MARTINI
the botanist, cointreau, sicilian orange marmalade, fresh citrus
BLOODY MARIA
mijenta, cold pressed vegetables, italian herbs and spices
NON-ALCOHOLIC | $15
MANGO
ritual zero proof tequila, smoked mango,
pilloncilo, lime
COCOMERO
seedlip spice, grilled watermelon,
sparkling grapefruit
WINES BY THE GLASS | $18
SPARKLING
La Farra , Prosecco Superiore,
Veneto, Italy
Phillipe Fourrier , Blanc de Noirs,
Champagne, France
WHITE
Scarpetta , Pinot Grigio,
Friulu-Venezia Giulia, Italy
Domaine Bonnard , Sauvignon Blanc,
Sancerre, France
Guado al Tasso , Vermentino,
Bolgheri, Italy
RED
Alma Rosa , Pinot Noir,
Santa Rita Hills, California
Truchard , Cabernet Sauvignon,
Carneros, California
ROSÉ
Calafuria ,Negroamaro,
Puglia, Italy
BEERS | $8
IMPORT
Peroni, Italy
Kronembourg 1664, France
Estrella Damm, Spain
Stella Artois, Belgium
Dos XX, Mexico
Corona, Mexico
Peroni 0.0% (non-alcoholic), Italy
DOMESTIC
Shiner Bock
Miller Lite
Karbach, Hopadillo, IPA
**ALL PRICES ARE ALL READY INCLUSIVE OF SERVICE CHARGES**
SPECIALTY COCKTAILS BY
LAVAL HOSPITALITY
